Sunday, May 1, 2011

Birthday Wishes

Let's work on the cutting first...

1. Cut a piece of Melon Mambo down to 8-1/2" x 5-1/2" and fold to create card base

2. Cut 4" x 5-1/4" Polka dot piece of Ice Parlor DSP (SAB free item)

3. Cut 3-1/4" x 3-1/4" Pretty in Pink square

4. Using the Big Shot and the Scallop Squares Duo Bigz Die, cut out a 3x3 scallop square in Whisper White

5. Cut out a 1" x 2-5/8" Orange polka dot piece of Ice Cream Parlor DSP to layer the message on

6. Cut out a 3/4" x 2-3/4" scrap of Whisper White for message

Now the fun begins:

5. From the Crazy for Cupcakes stamp set, Stamp the cupcakes on a pedastal onto the Scallop square using Basic Black

6. Color in as desired (I used- Old Olive, Crumb Cake, Pretty in Pink and Real Red Stampin Write markers)

7. Layer the Polka dot paper on the Mambo Melon card front

8. Layer the Scallop square on the Pretty in Pink square and then onto card front (top center)

9. Stamp "birthday wishes" from So Happy for You (SAB free set) on the Whisper White scrap with Tangerine Tango

10. Layer birthday message on Orange polka dot paper with dimensional and then onto card front

11. Stamp "Hope your day is the sweetest ever" from Crazy for Cupcakes as inside message wih Tangerine Tango or Melon Mambo on Whisper White cardstock

12. Optional: using the 2-way glue pen and Dazzling Diamonds, glitter your cherries for an added effect.


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